Regardless of someone's experience, all PBS staff must go through our extensive training program.
The program consists of a two hour orientation and a five hour hands-on food service training class. All bartenders attend a two day, ten hour training session on how to work in a banquet bar setting. All experienced bartenders go through a one day, five hour advanced banquet bartending class (how to work off a table bar, as opposed to working behind a commercial restaurant bar).
All bartenders are required to be TIPS certified, which is a four hour class on alcohol intervention procedures.
The program consists of a two hour orientation and a five hour hands-on food service training class. All bartenders attend a two day, ten hour training session on how to work in a banquet bar setting. All experienced bartenders go through a one day, five hour advanced banquet bartending class (how to work off a table bar, as opposed to working behind a commercial restaurant bar).
All bartenders are required to be TIPS certified, which is a four hour class on alcohol intervention procedures.